Ginisang Sitaw Recipe

 Ginisang Sitaw Recipe

Ingredients

• 1 bunch string beans; cut into pieces about 3 inches in length
• 1 medium tomato, cubed
• 6 ounces ground pork
• 1 medium onion, sliced
• 4 cloves garlic, crushed
• 1 tablespoon fish sauce
• 1/2 teaspoon ground black pepper
• 2 tablespoons cooking oil

Cooking Procedure

1. Heat oil in a pan
2. Sauté garlic, onion, and tomato.
3. Add the ground pork. Cook until color turns medium brown (about 3 to 5 minutes)
4. Add the fish sauce and sprinkle the ground black pepper. Stir.
5. Put-in the string beans. Stir gently. Cover and cook in low to medium heat for 7 to 10 minutes.
6. Remove the cover and stir to distribute the ingredients.
7. Turn off heat. Transfer to a serving plate.
8. Serve. Share and enjoy!

Number of servings (yield): 4